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Can anyone give me some idea how long it should take for cider to turn to vinegar. I had the last batch of cider from last year which didn't taste too good so I thought I'd just leave it in large coffee jars with a muslin over the top to keep out insects and make some vinegar for this years pickles. I added some unpasteurized organic cider vinegar to each jar to kick start it and it's been going three months now. I dipped my finger in and it tastes vinegary but is there an easy way to check when it's finished the process.
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There's some useful information on cider vinegar making here:
THE SCIENCE OF CIDERMAKING Part 6 - Apple Juice and Cider Vinegar
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Or I'll send my Boss lady round to give it one of her 'looks'. Instantaneous.
Why didn't Noah just swat those 2 greenflies?
Why are they called apartments when they are all stuck together?
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>If flying is so safe, why do they call the airport the terminal?
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Thanks for the info littlemark. I especially like the bit about vinegar 'eels' livening up the salad bowl
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