I never thought I liked pickled beetroot although I love roasted beetroot. However my husband bought some B**ters baby beetroot in a sweet malt vinegar and I quite like them. They haven't got that vinegary bite most have. Has anyone got a recomended recipe that is similar. Sweet, without the "bite" that doesn't have to be fridged until it is opened.
Announcement
Collapse
No announcement yet.
Pickling beetroot.
Collapse
X
-
Originally posted by Cornerplot51 View PostSomething we want to try so watching with interest, can beetroot be grown in containers?
I've made lots of chutneys and Piccalilli in the past without a problem but this year I made pickled limes which went mouldy very quickly. This is why I worried about doing beetroot.
Comment
Latest Topics
Collapse
Recent Blog Posts
Collapse
Comment