Tomato Sauce

[Old Scab]

I keep reading about bottling tomato sauce. I have always frozen it, being unsure of my ability to keep it sterile and thus not poison my family. Does anybody know how can I store this in old jam jars or oil bottles without the resultant moulds causing havoc and death.
Many Thanks

[annacruachan]

You can do if you're ultra careful about sterilising everything, OS, but tbh you'd be safer freezing it.

[bobleponge]

If you type in to the search facility on here "canning" you will get many results and lots of interesting reading.
If my toms have survived the heat, I shall be bottling as many as I can this year to keep space in my freezer. Good luck.