Cooking Tonight (continued)

[Can the Man]

Kidneys, liver & bacon on garlic french toast........again.
It’s so good

SP garlic french toast, is that eggy bread fried I. Garlic butter or what do you do ?

[Can the Man]

Minced beef, corn, carrots, mushrooms, onions, and steamed spuds.

[Bren In Pots]

Sausage casserole, parsnips, carrots, JA's then frozen beans, peas, runners and roasted toms.

[Snoop Puss]

Same as yesterday, both lunch and supper. With the addition of roast potatoes with the chicken today.

I didn't make flapjacks in the end. Might make a lemon, polenta and almond flour cake instead. There's a bag of almond flour I'm struggling to finish and got lots of eggs to use up. Plus this cake should freeze well too.

Haven't made any bread since ooh... day before yesterday? Had shop bread yesterday. Yuk.

[Nicos]

Same as yesterday...roast pork and various mixed veg.
Bakewell pudding for pud

[greenishfing]

Well I was going to braise the pork chops with the apple yesterday. Went out to the car (fridge extension) to fetch a couple of apples. Somebody (not me) had left them in the shed at the allotment so the chops got braised with shallots, peppers, mushrooms and celery.
Today is going to be roast chicken with roast parsnips and roast potatoes, mashed potatoes with swede, carrots, cabbage and gravy. As I 'm home early (and hungry) due to being frozen at the allotment (having to break the ice to get the watering can in the water butt and saturating my arm and sleeve) I've decided to make a Yorkshire pudding as well. Comfort food!

[Can the Man]

Reheat of the mince carrots corn and mushrooms from last night with air fryer sauté potatoes

[Small pumpkin]

Out to friends for lunch which was roast chicken with everything. Followed by maple sponge cake. And a glass of Prosecco.

A light tea of smoked salmon with........I have no idea, probably more smoked salmon for tea.

[bramble]

Same as last night.
Other half of the piri piri turkey breast with all the trimmings.

[Mr Bones]

Last night soya chunk curry with brown rice and poppadoms.
Today lotty snack of Mrs B's Florentines with a coffee (in the sunshine).
Tonight courgie and tom sauce from the freezer on top of tagliatelle with roast parsnip, troots and shop bought falafel.

[greenishfing]

I've got half of the chicken I roasted yesterday leftover so today I think it will be cold chicken, jacket potato, green salad and Waldorf salad.

[Bren In Pots]

Sausage casserole, parsnips, carrots, JA's then frozen beans, peas, runners and roasted toms.

We cooked this in the Dutch oven so plenty left for today.

[Snoop Puss]

Lunch: pasta (probably a sausage sauce so I can freeze some for Mr Snoop for next week).
Supper: soup.

[greenishfing]

I've got half of the chicken I roasted yesterday leftover so today I think it will be cold chicken, jacket potato, green salad and Waldorf salad.

Just realised it won't be jacket potato as when I looked in the potato sack at home there's nothing bigger than an egg.......Must fetch more back from the allotment. So it's now either jacket sweet potato or garlic bread.

[bramble]

Home cooked ham, potatoes and mixed veg.