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  • Asparagus for lunch, veggie curry with chapattis and salad tonight.
    Picked nine things from the lotty today. Asparagus, Rhubarb, Spinach, Red kale, Lettuce, Rocket, Land cress, Garlic greens and Radish.
    Location ... Nottingham

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    • Mmm flat bread , chapatis . Need to have a go at making them.
      Greenishfing how did they work.out?
      Northern England.

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      • Homemade burritos

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        • Same as last night
          Don't you just love left overs!
          "Nicos, Queen of Gooooogle" and... GYO's own Miss Marple

          Location....Normandy France

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          • I have some chicken breasts , leftover tomato mozz salad and spinach . So plan is to stuff the chicken with those , seal and brown off then cook in the oven in some fresh chopped Tom's, herbs and some of the garlicy oil from the salad. Served with a green salad
            Northern England.

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            • Originally posted by Containergardener View Post
              Mmm flat bread , chapatis . Need to have a go at making them.
              Greenishfing how did they work.out?
              Not too bad at all for a first attempt. They got eaten so they couldn't have been too bad. I might have a go at naan bread next time. Normally one of the few types of food we go out and eat is Indian is I always presumed it was hard to make but if I keep practising things might change.

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              • ^^^sounds good . You've inspired me .
                Now to find the ingredients
                Northern England.

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                • Tonight smoked cod baked in milk for my husband, lamb steak with mint jelly and gravy for me, potatoes dauphinoise, cauliflower cheese, asparagus and carrots.

                  (Cauliflower and asparagus just picked.)
                  Last edited by greenishfing; 13-04-2020, 03:07 PM.

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                  • Originally posted by Bren In Pots View Post
                    Meat and potato pie, PSB, kale and carrots.
                    Finishing of yesterday’s pie will be having it with carrots and peas this time.
                    Location....East Midlands.

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                    • Bread (50% wholewheat with biga) and more madeleines (finish off mixture and call it a day for as long as we can last without).

                      Lunch: total rubbish and not owning up!
                      Supper up the valley cooked by Italian friend. Sounds like pasta e fagioli but with rice instead of fagioli. Doubtless it would seem like dishwater if I were to make it, but equally doubtless it will be delicious made by him. Ah well.

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                      • Home baked ham, roast potatoes, carrots, brocolli, peas and corn.

                        And when your back stops aching,
                        And your hands begin to harden.
                        You will find yourself a partner,
                        In the glory of the garden.

                        Rudyard Kipling.sigpic

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                        • Chilli & rice

                          Followed by boost ice cream
                          Last edited by Small pumpkin; 13-04-2020, 08:46 PM.

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                          • All this home cooking all Easter weekend decided to blow out and have a chipper take away, batter burger, chips and onion rings with lots of salt and malt vinegar

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                            • Last night pizza and salad, probably risotto and salad tonight.
                              Location ... Nottingham

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                              • Hot dogs with a green salad.
                                Location....East Midlands.

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