Tagliatelle, bol, garlic bread and a glass of red.
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Cooking tonight (Mk3)
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I defrosted a ‘veggie stew’ tonight but it turned out to be a hot pot, so we’ll be having that with peas.
Just a small portion as my tummy didn’t appreciate last nights supper"Nicos, Queen of Gooooogle" and... GYO's own Miss Marple
Location....Normandy France
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Same as yesterday. Dough already prepared and leftover soup. Makes for an easy life. And saves on washing-up.
Bread was better this time, so problem isn't the oven but the flour. Probably need to reduce water in the dough a bit due to water vapour in gas, but other than that, very pleased.
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