Originally posted by Nicos
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Cooking tonight (Mk3)
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Vegetable and prawn curry with naan bread last night.
I eventually got around to making the lemon curd roulade yesterday after getting rained off at the allotment. It looked amazing and was nice but I still prefer lemon meringue pie. The thing that amazed me about the roulade was that it actually rolled up properly.
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Last night was Parma ham and melon followed by tumble salad (with egg and squid in spicy sauce)
Plums for pud.
No carbs cos we both had chips the previous night.
Tonight is bbq belly pork with our own French beans and own tomatoes.
Own plums for pud."Nicos, Queen of Gooooogle" and... GYO's own Miss Marple
Location....Normandy France
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So, I didn't make the cake yesterday. No real surprise there, eh? Didn't have fish for supper either, as neither of us was hungry enough.
Lunch: fish and salad
Supper: open Spanish tortilla
Plus, Dan Lepard's raisin and cinnamon loaf and some sourdough crackers. As I've already got the starters on the go, they're definites. Honest.
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