Lamb steaks with roast veg and fresh pineapple for pud
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Originally posted by greenishfing View PostLots of stew leftover from yesterday so I'll make dumplings to go in it tonight and we'll have mashed potato and cabbage with it.
My husband had requested bread and butter pudding for dessert.
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Lunch was a leftover roast pork, Potato, Parsnip, Sprout and stuffing wrap.
Supper will be Chicken Kiev, Tenderstem Broccoli, Sprouts and probably some form of mashed veg."Bulb: potential flower buried in Autumn, never to be seen again."
- Henry Beard
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Lunch: possibly a rerun of yesterday. Quick and easy, especially as I've now discovered that cabbage does really well in a pressure cooker. I thought it would be ghastly but no, lovely texture and flavoursome.
Supper: we ended up having lentil soup last night, so carrot and parsnip today.
Bread.
Edited: brunch - all day breakfast.
Early supper/tea: what we should have had at lunch.Last edited by Snoop Puss; 05-01-2021, 12:25 PM.
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Lunch today will be yet another Leftover Roast Wrap with all the lovely roast veggies that are left.
Supper tonight is a nice quick one of Egg, Chips and Beans. Nice and simple!"Bulb: potential flower buried in Autumn, never to be seen again."
- Henry Beard
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The left over roast dinner has all gone now!
So alas, its on to using up the leftover Christmas cheese now... Wensleydale with cranberries & amaretto, Spinach and tomator sandwiches for lunch.
Supper will be a Mac & Cheese with a load of veg stirred in."Bulb: potential flower buried in Autumn, never to be seen again."
- Henry Beard
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