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Tonight steak with pepper sauce, sweetcorn, Padron peppers, a small green salad, beer battered onion rings and tomato, pesto and mozzarella bake.
Nearly forgot the garlic bread.
Last edited by greenishfing; 11-09-2021, 03:12 PM.
Oh... I bet that's delicious. Got some sausages in the fridge... Got lots of pasta flour... Even got kale. And the pseudo-vegetarian up the valley likes kale, so I reckon I can twist his arm to try this. I reckon it's a go-er. Maybe even invite our Italian friend down again (he's coming for pizza today). Thanks.
Oh... I bet that's delicious. Got some sausages in the fridge... Got lots of pasta flour... Even got kale. And the pseudo-vegetarian up the valley likes kale, so I reckon I can twist his arm to try this. I reckon it's a go-er. Maybe even invite our Italian friend down again (he's coming for pizza today). Thanks.
Well, the frangipane tart didn't get cooked. I made a total mess of the pastry... Just as well I made loads of dough for the pizzas, so no pud required.
Today: off out for lunch. With any luck, all I'll have to 'cook' for supper is a yogurt with a dollop of jam in it.
Apple pie last night from cooking apples grown in the garden. Had years of struggle to try and make the very old apple tree productive. Not a lot of apples,but more than we have had for years and they are not disease ridden so all good.
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