A imple pudding...

[Nicos]

I've just seen this, and had to share it with you...tis soooo funny!

YouTube - Novelli on Jonathon Ross Show March 2008 - Part 2

[coomber]

I've just seen this, and had to share it with you...tis soooo funny!

YouTube - Novelli on Jonathon Ross Show March 2008 - Part 2

Brilliant

[BrideXIII]

Very funny, but i have to say, the thread title cracked me up more, what is an 'imple pudding'?

[Nicos]

Very funny, but i have to say, the thread title cracked me up more, what is an 'imple pudding'?

Ha!!..typo!...how on earth do you change the title these days..I used to be able to do it- so I've either forgotten, or the facility has been removed when we 'upgraded'!

I just love Jean-Christophe..I remember seeing him about 10 years ago with Sue and Mel on a lunchtime program and he got all huffy with them for taking the piss- threw his tea towel down in frustration if I recall correctly- that was hilarious, but I couldn't find that on You Tube.

[Rhona]

I was going to read but thought 'damn...I'm right out of imples..."

[zazen999]

I think someone needs to invent an imple pudding - it sounds great. It could be quite small, as imps can only eat a small amount at any one time. Can we have evaporated milk in it please?

[BrideXIII]

I think someone needs to invent an imple pudding - it sounds great. It could be quite small, as imps can only eat a small amount at any one time. Can we have evaporated milk in it please?

absolutely!

the only imps i have are spellinkimps, the havoc they cause they deserve to be drowned in evap and baked on a low heat

[zazen999]

Imple pudding

Shortcrust pastry, whisk evap milk and brown sugar, put in pastry case and bake.

Much like gypsy tart only littler and impler.

[BrideXIII]

Imple pudding

Shortcrust pastry, whisk evap milk and brown sugar, put in pastry case and bake.

Much like gypsy tart only littler and impler.

can this be done on a biscuit base a la squeezcake style? cos pastry is so yukky

[SarzWix]

A packet of orange jelly made up with half the water
A tin of evaporated milk, whipped.
A tin of mandarin segments, drained

Whip the first 2 together, then fold in the mandarins. Pour onto cheescake base, set in the fridge. Yum.
(And if you want it 'Imple', just make it in tiny ramekins )

[zazen999]

can this be done on a biscuit base a la squeezcake style? cos pastry is so yukky

course it can...the impler the better

[zazen999]

Bride...

I came back here because I read somewhere about using lentils as a pastry base [for savoury of course], cooking them - smearing on the bottom and sides of a pie dish, baking blind for 5-10 mins and then filling with whatever filling you'd normally use [I'm guessing gravy probably wouldn't work].

Anyway - it's not imple but I'm going to try it for savoury pies at some point.