Slow cooker braising steak, with carrots parsnips and mashed potatoes.
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Originally posted by Bren In Pots View PostGranny on the Game in Sheffield
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I couldn't decide today and so gave Mr GF four choices:
1. Leftover stew back out of the freezer with Yorkshire pudding.
2. Salmon (out of the freezer)
3. Chicken curry (leftovers from the roast chicken)
4. Pizza, with garlic bread and salad
He's picked salmon, which is now defrosting. We'll probably have it with mashed potatoes, carrots, broccoli and homemade parsley sauce. I'll keep some of the leftover chicken for a sandwich at lunchtime and the rest can go in the freezer to be used for a curry or risotto.Last edited by greenishfing; 16-01-2023, 09:49 AM.
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