Kind of Chinese-style bubble and squeak (leftover veg from yesterday, stir-fried with a bit of chilli bean sauce) with a three-egg omelette between us. Yummy. But the last home-grown broccoli head till the secondary shoots start. I could eat broccoli every day, me.
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Originally posted by Nicos View Post(^^^ yum - I don’t eat that enough!…devilled kidneys too! …mmmm…..)
Today: butternut squash risotto with salad. The last of our home-grown tomatoes we'll be eating fresh. Not bad going.
Edited: forgot the bread! Mr Snoop would not be best pleased. Two Dan Lepard recipes (I always want to say Def Leppard): raisin and cinnamon plus two of his mill loaf, one for us and one for friend up the valley. The starters are looking nice and bubbly already.Last edited by Snoop Puss; 24-11-2021, 10:57 AM.
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Originally posted by Nicos View PostConfit de canard with mashed spuds and green beans.
Stollen for pud
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Braising steak cooking slowly with onion, celery, mushrooms and carrots in the slow cooker. We'll have it with mashed potatoes and cabbage.Last edited by greenishfing; 25-11-2021, 11:19 AM.
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Tonight haggis, mashed potato, roast squash topped with sprinkle of blue cheese, cabbage, beetroot and a creamy whisky flavoured sauce/gravy.Last edited by greenishfing; 26-11-2021, 04:18 PM.
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