Cooking tonight (Mk4)

[greenishfing]

I've got prawns defrosting so I'm thinking "Creamy Pesto Shrimp Alfredo", garlic bread and salad.

[Nicos]

BBQ lamb steaks with loads of freshly picked french beans
fresh nectarines for pud with a few raspberries from the garden.

[greenishfing]

I'm organised today. I took some chicken thighs out of the freezer last night and put them to defrost slowly in the fridge. I'm going to make them into a chicken and sweet potato curry in the slow cooker. We'll have rice and/or naan with it.

[Nicos]

We have some lamb left from last night so it’s going to be pitta bread stuffed with lamb and salad and Greek yog.

[Bren In Pots]

Slow cooker Moroccan lamb with couscous this evening.

[Snoop Puss]

Edited: Mr Snoop says hot food better than what I had planned. So Delia's vegetarian moussaka it is, with green salad. Tarta de Santiago in the unlikely event I find time to make a pud.

Plus a couple of oatmeal loaves for friend and parents.

Edited: made creme caramels without the caramel for pud in the end.

[greenishfing]

We are going to have meatballs tonight with either salad, garlic bread and spicy tomato sauce OR with mashed potato, carrots, cabbage, beetroot and creamy gravy. If it stays grey and miserable it will probably be the mashed potato choice....I might even let Mr GF choose though.

I've also just put some stewing beef in the slow cooker with herbs and garlic to make into potted meat in a few hours time. It will probably make three smallish pots, one for the fridge and two for the freezer. At the moment it's my favourite sandwich filling.

[Nicos]

Having read your post ^^^^^ gf - I decided on meatballs in a spicy tomato sauce with spaghetti.
Pomello for pud

[Snoop Puss]

Up the valley last night, so no cooking for me. Asked to take bread, but all I had to do was open the freezer and there it was. So that was easy.

Big Greek sausage and red pepper stew cook-up tonight for supper and freezer.

[Bren In Pots]

Meat balls for us this evening in a pasta, toms and mushroom sauce.

[Nicos]

That reminds me Bren - we have a lot of mushrooms needing eating up - so mushroom risotto it is for us tonight!
Nectarines for pud.

[greenishfing]

Last night salmon, jacket sweet potatoes and salad.

Tonight .....a fridge full of food .... and no inspiration.

I must set the breadmaker to work regardless of anything else.

[Bren In Pots]

Tomato soup with a toasted cheese sandwich.

[greenishfing]

I've eventually decided. Prawn and mushroom risotto.

[Nicos]

Just decided too!
Some bifteck hache ( a sort of burger) with our own beans and apple purée, plus mashed spuds and a mushroom sauce
Apple crumble for pud.