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Cooking tonight (Mk4)

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  • ^^^^ drools!
    "Nicos, Queen of Gooooogle" and... GYO's own Miss Marple

    Location....Normandy France

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    • Today, Mr GF's choice......fish pie topped with caper mash, tomato and cheese with carrots and broccoli.

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      • ^^^^ drools again!

        You can tell I’m on a diet cant you?
        "Nicos, Queen of Gooooogle" and... GYO's own Miss Marple

        Location....Normandy France

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        • Mr Snoop asks: can we have a very austere lunch so we can have something meaty for supper with a bottle of wine? So I've agreed (our diet is more relaxed at the weekends anyway and, as he wheedles, it is Friday night...)

          So lunch: steamed veg with a yogurt for afters.

          Supper: Cumberland-style sausage roasted with onions and squash, served with steamed broccoli and carrots. No pud whatsoever and especially none of my fancy Belgian chocolate for cooking with...

          Bread for the weekend.

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          • Bolognese with wild rice and a glass of red.

            And when your back stops aching,
            And your hands begin to harden.
            You will find yourself a partner,
            In the glory of the garden.

            Rudyard Kipling.sigpic

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            • Creamy Jamaican salmon with rice tomorrow. Followed by homemade gooseberry fool.( I found a big bag of them in the freezer which I’d forgotten about!)
              "Nicos, Queen of Gooooogle" and... GYO's own Miss Marple

              Location....Normandy France

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              • Today I'm going to roast a chicken. We'll have it with roast parsnips, mashed potatoes, carrots, cabbage and gravy.

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                • Our usual Saturday evening tagliatelle and bol.
                  Location....East Midlands.

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                  • Sausage and saffron risotto. We overdid it on the wine last night, but at least I had the sense to cut a chunk of the sausage off for today.

                    There are carrots clamouring to be used, so maybe some kind of carrot soup for lunch and the freezer.

                    Didn't make bread yesterday, so must today. Rolls and a couple of loaves. In fact, better start with the bread so Mr Snoop can have some with his soup.

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                    • Originally posted by Snoop Puss View Post
                      There are carrots clamouring to be used, so maybe some kind of carrot soup for lunch and the freezer.
                      Snoop this is one of my favourite carrot soups. Really tasty and freezes well.

                      https://www.slimmingeats.com/blog/sy...tter-bean-soup

                      Location....East Midlands.

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                      • Originally posted by Bren In Pots View Post

                        Snoop this is one of my favourite carrot soups. Really tasty and freezes well.

                        https://www.slimmingeats.com/blog/sy...tter-bean-soup
                        That looks lovely. Only kind of bean I don't like is red kidney beans. Not sure if I've got any butter beans in stock but I do have ordinary white beans. Will make this today. Thanks.

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                        • I’ve just printed that off!…yum!
                          "Nicos, Queen of Gooooogle" and... GYO's own Miss Marple

                          Location....Normandy France

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                          • I’m ahead of myself today. I’ve got a beef, Guinness and pickled walnut stew slowly simmering away for tomorrow… might as well use the woodstove oven whilst it’s hot!
                            "Nicos, Queen of Gooooogle" and... GYO's own Miss Marple

                            Location....Normandy France

                            Comment


                            • I ha e just printed that re ope off as well.
                              Thanks Bren.

                              And when your back stops aching,
                              And your hands begin to harden.
                              You will find yourself a partner,
                              In the glory of the garden.

                              Rudyard Kipling.sigpic

                              Comment


                              • Well, I'm not ahead of myself but totally behind. Mr Snoop handled lunch yesterday and we got waylaid by the bread rolls for supper - goat's cheese and cured ham filling. I suffered a bit with indigestion in the night, but it seemed worth it at the time.

                                So today: Bren's carrot soup for lunch and sausage risotto and salad for supper. Back on the diet tomorrow.

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