Cooking tonight (Mk4)

[bramble]

Turkey curry and basmati rice.

[Snoop Puss]

The soup lives to fight another day.

[Bren In Pots]

Tortellini Minestrone soup with sourdough.

[Nicos]

Leek and nettle quiche served with leftover cauli cheese and a tomato salad

[greenishfing]

Salmon baked with lemon and capers, roast vegetables and couscous.

I am really fancying onion rings in beer batter at the moment and trying to think of something for later in the week that will go well together with them.

[greenishfing]

Tonight leek and potato soup with fresh bread and butter.

[Snoop Puss]

Chicken casserole. This will be a shock to the system. I've not been eating much meat recently. I remember when I was a student and shared a flat with a vegetarian, the first time I went home and my mum cooked roast chicken, I couldn't even remember how to cut my piece properly, just pulled at it with my knife and fork. Will do better this time.

Made bread yesterday. Will try and make some buns today for gifts and the freezer.

[Florence Fennel]

All convenient tonight I'm afraid! Soup of the 57 with bakery farmhouse bread and I'm defrosting some doughnuts. No effort required

[Bren In Pots]

Liver, onions with mushy peas and mashed potatoes.

[Nicos]

Veggie chilli con carne

[bramble]

Cod fillets, mashed potatoes , carrots, brocolli and peas.

[Snoop Puss]

Aubergine parmigiana.

[Bren In Pots]

Sausage and veg casserole this evening.

[Nicos]

I’m thinking of making a bean and lentil casserole.
Pears for pud

[greenishfing]

I've taken some of last weeks bolognese type sauce out of the freezer. I'll top it with bechamel sauce and mozzarella. This is known as italian bake in our house at the moment. We'll have it with garlic bread and salad.