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Cooking tonight (Mk4)

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  • Tonight will be leek and potato soup and fresh bread which is still in the breadmaker at the moment.

    Strawberries and cream.

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    • Tonight, as it feels Wintry today, haggis, mashed potatoes, carrots, broccoli and gravy.

      I think orange jelly with mandarins in it.

      Nibbles of anchovy stuffed olives and feta first.

      (The haggis, anchovy stuffed olives, blue cheese and a few other goodies jumped into my basket while I while buying my brother-in-law some fruit in Sainsbury's yesterday.)
      Last edited by greenishfing; 14-09-2023, 09:21 AM.

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      • Onion tart with salad. Fresh fruit salad for pud.

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        • French bread mushroom pizza, with homemade hummus and a garden salad.
          Location....East Midlands.

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          • Home made fish and chips, Himself is having fishcakes and I'm having croquettes with my fish and mushy peas. Pears and cream afters.
            Granny on the Game in Sheffield

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            • All change: Imam bayildi with rice due to the lack of salad ingredients.

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              • Chilli con carne followed by Bakewell tart and yog
                "Nicos, Queen of Gooooogle" and... GYO's own Miss Marple

                Location....Normandy France

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                • Briam with mackerel this evening.
                  Location....East Midlands.

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                  • Homemade pizzas at lunchtime…it’s going to be one of those slow, all afternoon events . Home grown salad followed by an apple and blackberry crumble and ice cream as a special request. I might do a homemade chocolate mousse too.
                    "Nicos, Queen of Gooooogle" and... GYO's own Miss Marple

                    Location....Normandy France

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                    • Tonight salmon. I'm thinking with new potatoes, carrots and peas.

                      More orange jelly with mandarins in.

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                      • We have some pizza dough left from yesterday ( OH likes to make too much and freeze any that’s left) so we’ve decided to have one large one made in the normal oven using up left over toppings too.
                        I made a trifle yesterday as well as a chocolate mousse. There is some left so that’s for pud.
                        Your orange and meandering jellies motivated me gf!
                        "Nicos, Queen of Gooooogle" and... GYO's own Miss Marple

                        Location....Normandy France

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                        • I was just not organised yesterday. I forgot to make the jellies! I usually just make 2 individual ones at a time in sundae dishes....and I just forgot. I won't forget today as they are made and setting in the fridge.

                          Also the chicken soup is simmering away in the slow cooker and I've taken half a loaf out of the freezer.

                          I've already made strawberry jam buns and they're ready for elevenses.

                          This is just too organised for me!

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                          • Originally posted by Nicos View Post
                            Your orange and meandering jellies motivated me gf!
                            I'm not surprised you forgot them, greenishfing, if they were meandering.

                            Anyway, for us: hake baked with alioli and salad (if Mr Snoop remembers to bring the salad items home - yesterday he put the little gems in the freezer in the house in town thinking they'd be alright in there for ten minutes, but he forgot about them...).

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                            • ^^^^^ ha ha ha ….sooo funny! I hadn’t noticed the auto correct
                              "Nicos, Queen of Gooooogle" and... GYO's own Miss Marple

                              Location....Normandy France

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                              • Hot Dogs with loads of onions and mustard.
                                Granny on the Game in Sheffield

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