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Cooking Tonight #5

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  • Cod with a selection of veg
    Yog and apple for pud
    "Nicos, Queen of Gooooogle" and... GYO's own Miss Marple

    Location....Normandy France

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    • Tonight I think salmon baked with lemon and capers, mashed potato, carrots, French beans and parsley sauce.

      I'm also going to make some banana loaves while the oven is on.

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      • Ranched eggs
        oranges for pud
        "Nicos, Queen of Gooooogle" and... GYO's own Miss Marple

        Location....Normandy France

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        • Also had leek, onion and potato soup last night!
          Tonight it's bolognese and chips
          Location:- Rugby, Warwckshire on Limy clay (within sight of the Cement factory)

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          • Just had a sandwich with an Apple and a yoghurt, but had Chow Mein for lunch!
            Granny on the Game in Sheffield

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            • Steak, onions, mushrooms and peppers with roast potatoes.
              Cheese and crackers with a glass of red.

              And when your back stops aching,
              And your hands begin to harden.
              You will find yourself a partner,
              In the glory of the garden.

              Rudyard Kipling.sigpic

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              • Stuffed chicken breast (with sausage , apple and sage) had with salad a scallop potato/chips.
                Northern England.

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                • Our usual Saturday evening tagliatelle and Bol. We had carrot and sweet potato soup for lunch.
                  Location....East Midlands.

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                  • Cauliflower and marrow bake, to use up some veg
                    Location: London

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                    • Beef and veg casserole this evening.
                      Location....East Midlands.

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                      • Fish curry, rice and naan
                        Northern England.

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                        • I think I'll make a quiche tonight, probably cheese, onion and mushroom. We'll have it with salad and either jacket potato, Couscous or bread.

                          I'll go and zap some pastry in the food processor next.

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                          • Going to do one in the week, we had excess pastry the other day so I froze it ready
                            Northern England.

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                            • Sunday roast for us featuring pork and turkey and loads of veg.
                              Bread and butter pudding for OH and fruit and yog for me.
                              "Nicos, Queen of Gooooogle" and... GYO's own Miss Marple

                              Location....Normandy France

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                              • Originally posted by Containergardener View Post
                                Going to do one in the week, we had excess pastry the other day so I froze it ready
                                Excess pastry????🙄🙄. Never any such thing in our house. After nearly half a century of making barely edible pastry finding a recipe that worked for me was amazing. I love nice fresh, crumbly pastry. I once, for some unfathomable reason, made a crustless quiche. What a letdown that was.

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