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Cooking Tonight #5

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  • Hot dogs with mushrooms and roasted toms from the freezer.

    Location....East Midlands.

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    • I’m thinking a mixed veg omelet with a spicy tomato sauce served with a side salad.
      Mango for pud
      "Nicos, Queen of Gooooogle" and... GYO's own Miss Marple

      Location....Normandy France

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      • OH fancies cauli …so I need to think up a plan B!
        "Nicos, Queen of Gooooogle" and... GYO's own Miss Marple

        Location....Normandy France

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        • If it fits round other things we are doing I think I might call at the fish and chip shop this afternoon and get a carry out.

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          • Originally posted by Nicos View Post
            OH fancies cauli …so I need to think up a plan B!
            Cauli omlet
            Northern England.

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            • ^^^ te he!
              "Nicos, Queen of Gooooogle" and... GYO's own Miss Marple

              Location....Normandy France

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              • Will make a pan throw together of pork, onion , mushrooms and whatever flavourings/other things I find in the fridge, served with a green salad and maybe a tomato/bean/olive oil/balsamic salad or sourdough or new potatoes
                Northern England.

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                • OH decided to cook!…
                  baked cauli, bean burgers and a spicy tomato sauce.
                  "Nicos, Queen of Gooooogle" and... GYO's own Miss Marple

                  Location....Normandy France

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                  • Our usual Saturday evening tagliatelle and bol.
                    Location....East Midlands.

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                    • White fish, chickpea and spinach balti with some naan and salad
                      Northern England.

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                      • We did have takeaway fish and chips last night. I tried a different fish shop as there is an awful set of roadworks between where I live and the Wetherby Whaler I usually go to. I googled and found one I've never been to before in the opposite direction. The reviews were excellent and so were the fish and chips.....also cheaper. The portions were massive however. Next time we'll share one portion.

                        Not got any inspiration for tonight yet.

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                        • We ended up having a cheese and wine evening last night.

                          Trying for the slow cooker chicken today, weather permitting (it's quite cloudy at the moment). If not, it'll go in the gas oven.

                          Edited: I put the chicken in the gas oven for 45 minutes at the end as solar power ran out. That made the skin nice and brown as well. It looked altogether more appetising! Lessons: cut veg much, much smaller; start earlier and gain more experience so I can judge if recipe timing is likely to be right (in this case, not). Good experiment, though. Entirely edible.
                          Last edited by Snoop Puss; 23-03-2024, 04:24 PM.

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                          • Out for a meal tonight!…next door, so I’ve absolutely no idea
                            "Nicos, Queen of Gooooogle" and... GYO's own Miss Marple

                            Location....Normandy France

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                            • Toasted teacakes - not the frisbees I was expecting - success!
                              Granny on the Game in Sheffield

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                              • S̶p̶a̶g̶ b̶o̶l̶l Ragù alla Napoletana with spaghetti.

                                Tomorrow is roast pork.
                                Location:- Rugby, Warwckshire on Limy clay (within sight of the Cement factory)

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