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Last night's chicken thighs became a sort of tagine rice all in one.
Tonight I have some chicken breasts and pork mince so I'm thinking of flavouring the mince and stuffing the breasts with it.
It will be going on the bbq to cook and will have with salad and my new potatoes.
I'm just making things up as I go along now, as nobody will make up their mind about whether they want to go out or not. Don't think cheese, charcuterie and salads will wash again tonight though. Might be your courgette and bean bake tonight, Bren.
^In the end, a small bit of watermelon was all I could manage for supper. I think I'll still be full at breakfast and we're off out again to see other friends for lunch tomorrow.
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