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Cooking Tonight #5

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  • Cottage Pie with garden peas, strawberries and cream to follow.

    Making some portions of cauliflower cheese for the freezer.
    Granny on the Game in Sheffield

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    • I think salmon, sweetcorn and pea risotto.

      Strawberries and nectarines and cream.

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      • Originally posted by Florence Fennel View Post

        Those builders are in for a treat Snoop
        They didn't eat as much as I expected. Two of them didn't want cake! They're working really hard and the temperature is in the low to mid thirties, so they're drinking a lot of water, which is filling them up apparently.

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        • Lunch today: salad, meatballs in tom sauce with rigatoni, loquats for afters if anyone wants them.

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          • A pastie and salad at lunch time then Toasted chesses sandwiches this evening.
            Location....East Midlands.

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            • Sandwiches and salad (not sneaky!) Apple pie and cream.
              Granny on the Game in Sheffield

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              • I think tonight will be fish fingers, hash browns, peas and homemade tartare sauce.

                Strawberries and/or nectarines and cream (although somebody has just put the idea of apple pie in my head).

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                • Roast tomato tart and salad, OH may want new potatoes too
                  Northern England.

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                  • All change! It's going to be chicken and sweetcorn soup made with the remnants of Sunday's chicken. Bread and butter.

                    The strawberries look and smell looked so good today.

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                    Therefore, strawberries and cream.😋😁

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                    • Pilchards on toast tonight.
                      Location:- Rugby, Warwckshire on Limy clay (within sight of the Cement factory)

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                      • Evening!

                        Bit of a camping stove treat this evening…. Ostrich steaks with psb followed by ginger cake and yogurt.
                        "Nicos, Queen of Gooooogle" and... GYO's own Miss Marple

                        Location....Normandy France

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                        • Lunch today: what I said yesterday (salad, meatballs in tom sauce with rigatoni but yogurt for afters). Yesterday ended up being a pork version of veal schnitzel with salad and chips, fruit salad.

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                          • Tuna pasta bake with olive bread this evening.
                            Location....East Midlands.

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                            • Teriyaki pork wih salad and new potatoes
                              Northern England.

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                              • Chinese style pork ribs with jacket potatoes and then lemon drizzle cake with custard. I seem to have fallen into the pudding trap again!
                                Granny on the Game in Sheffield

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