Cooking Tonight #5

[Florence Fennel]

Soooop with crusty bread, Apple pie and cream.

[Snoop Puss]

Baked fish with toms, plus broccoli and green beans. Strawberries and cream for afters.

[bramble]

Home cooked ham, mashed potato,brocolli and carrots with gravy.
Stewed apple and ice cream.

[greenishfing]

I've just discovered the leftover upside down pudding has "disappeared". I'll make an Eve's pudding for tonight.

Eve's pudding morphed into apple and strawberry crumble somehow. Yum, yum and double yum!

[Mark Rand]

Pilchards on Toast.

[Bren In Pots]

Not sure as yet…
We have loads of french beans needing eating, so I’m thinking maybe a hot ‘salad’ using beans, gnocchi, lardons, mushrooms with a poached egg or two on top.

Nicos have you tried Madhur Jaffrey’s Green bean curry. Its amongst my favourite curries plus it uses up a fair amount of beans.

https://sunhillmakesandbakes.wordpre...en-bean-curry/

[Nicos]

Thanks Bren- I’ve just printed that off !

[Snoop Puss]

Thanks, Bren. I've got that in a book and I keep looking at it but never make it. Will give it a go soon.

As for us, we ended up with fajitas. Mr Snoop wasn't keen on fish... He'll have to have it tomorrow, mind.

[bramble]

I like the sound of that recipe Bren.
I must give it a try.

[Snoop Puss]

Lunch: fish, baked toms, broccoli and green beans that Mr Snoop didn't fancy yesterday. Strawberries for afters.

Trying to go back to lunch being our main meal, as I sleep so much better. So spiced carrot and apple soup for supper.

[Bren In Pots]

Veggie burgers with an Italian potato salad.

[Nicos]

Not quite sure, but I’m defrosting ‘fresh’ tuna steaks and we have a mountain of french beans. Probably jacket spuds….

Quite fancy that curry Bren but maybe not with the Tuna.

Melon for pud. Looks like the season is coming to an end though.

[Snoop Puss]

^I don't eat prawns, but I will eat this courgette recipe of Madhur Jaffrey's with other fish:
https://couscous-consciousness.blogs...-aur-ghia.html

[Florence Fennel]

Last week's Mincemeat Hash from the freezer with added veg and dumplings. Frozen yoghurt Lolly after

[greenishfing]

Tonight: Curried sweet potato soup with a dish of grated parmesan and bread and butter. Strawberries and cream.