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Cooking Tonight #5

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  • I'm thinking risotto, but something different from salmon for a change. I've got a bit of chorizo in the fridge and some bags of cooked leftover chicken in the freezer. I think I'll try chicken, chorizo, sweetcorn and olive risotto, or something similar.

    Strawberries and cream.

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    • I've bought some chicken dippers! My GGs loved them when they were little and we would often pinch one, so I thought we'd have them for a change, with chips
      Granny on the Game in Sheffield

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