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Cooking Tonight #5

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  • I should have added that our friend up the valley went on a trip from here to France. I gave him a wad of cash for him to spend in French supermarkets on my behalf. He was advised by his French host to buy confit and cassoulet in Lidl: apparently just as good as the more expensive stuff. I can't buy either in Lidl here. Though last year I managed to buy both in Aldi in Spain. Same problem - impossible to get the confit out of the can.

    It ought to be a small joint of pork cooked in the pressure cooker for supper here. Loads of green veg and baked sweet potatoes.

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