Cooking Tonight #5

[greenishfing]

Mine was definitely beef stew but unfortunately there was a problem with the (vegetarian) suet that I was going to use to make dumplings. It was an already opened packet that I had in the cupboard and it really didn't look right when I looked inside. I belatedly saw that on the box it said to refrigerate after opening, but I never have before.....

We never got dumplings. I ended up making a Yorkshire pudding instead.