Cooking Tonight #5

[greenishfing]

Ask him if he's never heard of Waldorf salad.

Even better get him to watch the "Waldorf Salad" episode of Fawlty Towers.

[Nicos]

Roast chicken, potato and celeriac mash , broccoli served with a leek sauce
Finishing off the ‘trifle’ for pudding

[Snoop Puss]

More of the roast chicken. Not sure about pud.

[greenishfing]

Last night ended up being Cornish pasty, cauliflower cheese, carrots and gravy.

I've taken some cooked chicken out of the freezer. I'm still trying to decide between curry or risotto.

I'm amazed. I've just given Mr GF the choice and he's picked chicken (and roast vegetable) curry. We'll have it with naan and/or rice depending how hungry we are.

I'm just going to refill my mini flame thrower toy with gas in case Mr GF fancies his other creme brulee.

[Mark Rand]

Last night was chilli and chips.
Tonight is braised pheasant in Madeira.

[Florence Fennel]

It will be picky bits for us this evening. I'm making a sherry trifle for in the week and will make cheese and onion flan tomorrow for the freezer.