Cooking Tonight #5

[Florence Fennel]

Southern fried chicken, chips and peas. Shop bought egg custard after.

[Snoop Puss]

So, the duck is back on for tonight, with roasted parsnips, sprouts, sweet potatoes and anything else I can fit in the tray.

Anyway else think that mince pies for afters are unnecessary but not a totally bad idea?

[Nicos]

An absolute must in my opinion Snoop!

[greenishfing]

Yet again no meat and potato pie! It must be doomed. With all the flood disruption I forgot to make pastry. Never mind, I've got it to look forward to tomorrow instead.

Tonight I'll be making salmon, pea and sweetcorn risotto.

Creme brulee for Mr GF and blue cheese and crackers for me (as I'd sneakily re-ordered the wine and cheese that never arrived on Tuesday.....and a few other bits).

[Nicos]

Not sure- time for a freezer’skip’ dive to see what we have.
I’m actually fancying cottage pie at the moment…..

[greenishfing]

Hopefully meat and potato pie. We'll have it with cauliflower cheese, carrots and gravy.

[Containergardener]

Making kofta's but with beef/pork rather than lamb, will have with salad and raita and mini wraps

[Nicos]

Decision made- OH is fancying pork steaks with a creamy apple sauce, cabbage and peas, so I’ll make the mince today then bung it in the oven with a mashed spud topping tomorrow.

[Snoop Puss]

Sausage, onion and apple casserole with green beans and I know not what. Wish I could get my brain in gear today.

[Bren In Pots]

Fishfinger cobs this evening with a Quinoa salad.

[Containergardener]

Burger in a bun with fries and one of those sneaky salads

[Nicos]

I didn't get around to making the cottage pie yesterday but we bought some large potatoes ( almost unheard of here!)
So I’m now fancying jacket spuds with salmon and a salad
Then blueberry tart for pud.

[Bren In Pots]

Our usual Saturday tagliatelle and bol.

[Mark Rand]

Chilli tonight. Yesterday was a tin of soup for me and a sandwich for Nettie (she was in the hospital waiting for her mum to be seen for 13 hours yesterday).

[Snoop Puss]

Thirteen hours, Mark. That's no joke.

Carrot soup, goat's cheese on toast with salad.

Better make the soup and the bread for toast, then.