Clary sage - any ideas?

[twinmum2]

Hi you guys,

just wondering if anyone has any ideas of what to add clary sage to? I just made a risotto and added it to that, but it wasn't particularly tasty, so any other suggestions?
thanks!
Sophie

[Polly Fouracre]

Clary sage is not usually used as a culinary herb and tastes quite different to common sage, very bitter.I don't think it is closely related to common sage, just has similar flowers. It is used as a lotion for sore eyes and, I think, scalp problems. It is pretty though.

[Two_Sheds]

You can add the flowers to a salad Edible Flowers

[twinmum2]

ooh ok thank you! x

[Pumpkin Becki]

I've certainly had it as a ingredient in a massage oil, but not seen it used in a culinary way before.