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Seriously good dumplings lovey!
Originally posted by smallblueplanet View PostOkay guys, wanna do a veggie stew and dumplings for tea tomorrow. Anyone have any good dumpling recipes?
This has to be my FAVE recipe for dumplings (with or without the cheese/rosemary)
150g SR flour
pinch salt
50g butter
75g cheese (your favourite)
4 teaspoons finely chopped rosemary (optional)
4 tablespoons eater
Put the flour, salt and butter into a bowl and mix until it resembles fine breadcrumbs. Mix in the cheese and rosemary if using. Stir in enough water to bind.
Pat the dough into a 7" round and cut into 8 segments. Roll into dumpling shapes and cook in your soup/casserole for 30 minutes.
Yum yum! DDLBernie aka DDL
Appreciate the little things in life because one day you will realise they are the big things
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Oh DDL! as if dumplings weren't fattening enough...you add cheese!
ps what on earth is 'eater'?Last edited by smallblueplanet; 07-02-2007, 08:49 PM.To see a world in a grain of sand
And a heaven in a wild flower
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Am guessing that eater should be water, they're next to each other on the key board!!!! Also, cheese in dumplings is lovely, and it's not like they have any suet to make them really fattening.
Some of us live in the past, always talking about back then. Some of us live in the future, always planning what we are going to do. And, then there are those, who neither look behind or ahead, but just enjoy the moment of right now.
Which one are you and is it how you want to be?
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Originally posted by smallblueplanet View Postahhh m-b, we've still got some oven-dried ones from summer (they're loverly!) what sort of quantity? chop a bit up?Bernie aka DDL
Appreciate the little things in life because one day you will realise they are the big things
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I don't put a large amount of dried tomatoes in, Just to give the dumplings a bit more flavour. I chop them up in to small bits. It really is worth a try. Delicious!!!
I like dried tomatoes, dried thyme ( some times mixed herbs) and a little strong cheese in my dumplings as a treat.
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Originally posted by dexterdoglancashire View PostSBP - I would just add the amount you think - hence the "I never follow a recipe!" you could invent something completely new! Do let us know how you get on - would love to give them a try! DDL~
Aerodynamically the bumblebee shouldn't be able to fly, but the bumblebee doesn't know that so it goes on flying anyway.
~ Mary Kay Ash
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I'm sure she just put parsley and sage in the bowl when mixing an ordinary dumpling mix of flour and suet. But I think you just need a small amount of herbs!~
Aerodynamically the bumblebee shouldn't be able to fly, but the bumblebee doesn't know that so it goes on flying anyway.
~ Mary Kay Ash
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