Just tried the chilli cabbage recipe in the April 2006 GYO... Yummy! Went very well with the baked pork chop recipe I just made up, lovely warming food for such a cold sleety day in March.
I always look at the recipes in the magazine with interest, must start using them more..
Lorna.
I always look at the recipes in the magazine with interest, must start using them more..
Lorna.