Hi I have roasted some veg any one know how I turn it into soup. Thanks
Announcement
Collapse
No announcement yet.
Roast veg soup
Collapse
X
-
Roast veg soup
Tags: None
-
Yup, whizz it up in a food processor (or not) and add a vegetable or chicken stock (or a couple if needed), a bit of chilli if you like et voilla!
Roasted vegetables make a nice sauce to go with pasta tooA garden is a lovesome thing, God wot! (Thomas Edward Brown)
-
Many thanks, guess what we have for lunch tomorrow
Comment
-
I'd fry a chopped onion in a knob of butter until it softens. Add any stock you've got. Fresh chicken stock is good, but a vegetable stock cube in 500ml of water will do. Add the roasted vegetables, boil up for a few minutes then blitz it up with a stick blender. Season with salt and pepper. Job done.
In my fridge I have roasted parsnip and red pepper soup, made yesterday. I managed to lose a couple of courgettes and a potato in it too. It's not bad - quite nice but not as good as I'd hoped. Not sure parsnip and pepper was the best combination, but it's what I had getting old in the fridge.Our England is a garden, and such gardens are not made
By singing-'Oh how beautiful!" and sitting in the shade,
While better men than we go out and start their working lives
At grubbing weeds from gravel paths with broken dinner-knives. ~ Rudyard Kipling
Comment
-
Originally posted by mrbadexample View PostIt's not bad - quite nice but not as good as I'd hoped.
All my culinary near-misses get smothered in cheeseAll gardeners know better than other gardeners." -- Chinese Proverb.
Comment
-
Originally posted by Two_Sheds View Postor swirl in some lumps of blue cheeseOur England is a garden, and such gardens are not made
By singing-'Oh how beautiful!" and sitting in the shade,
While better men than we go out and start their working lives
At grubbing weeds from gravel paths with broken dinner-knives. ~ Rudyard Kipling
Comment
-
If you take the butts out what is the point of putting them in???
Comment
-
Oh I see. Just had the MOST delicious soup..... put all the roasted veg in a pan mashed it with a potato masher and a tub of veggiee water and heated yum.... simples
Comment
-
Latest Topics
Collapse
Recent Blog Posts
Collapse
Comment