It's that time of year......

[binley100]

Nicos some types of cream freeze better than others. If my mum had double cream spare then she used to whip it before freezing.

[VirginVegGrower]

If your butter hasn't already been frozen then yes. Wrap it in portions or make it into a roll and wrap then you can cut off what you need whilst its still frozen .

i'd just wrap the horseradish and freeze like I do ginger then grate whislt still frozen.......

Cheers Bins