Many moons ago I was a student in Coventry and I used to buy a piece of cake which was basically a square piece cut from a tray bake.
it was about 2" deep and was a bit like a cross between a bread and butter pudding and a raisin sponge cake.
very heavy and sprinkled with sugar if I recall correctly.
Is anyone able to give it a name?....I sort of fancy making some, so I need a name to find a recipe!
it was about 2" deep and was a bit like a cross between a bread and butter pudding and a raisin sponge cake.
very heavy and sprinkled with sugar if I recall correctly.
Is anyone able to give it a name?....I sort of fancy making some, so I need a name to find a recipe!
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