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Anyone here make kimchi or other fermented foods?

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  • #16
    Has anyone tried to make a fermented vinegar? Most recipes for flavoured vinegar basically just involve adding fruit to bought ACV however I have found a recipe to make strawberry vinegar using microbes naturally found on the strawberries.

    I set it up with some small strawberries that I didn't really need and added them to twice the amount of water plus some sugar. I set it up 12 days ago and now the smell reminds me of komucha.

    This is the recipe I used but I just did half the amount as I've never done it before. Also, make sure that whatever you cover it with is breathable as it needs to be aerobic fermentation.

    Home-fermented strawberry vinegar - Hip Girl's Guide to Homemaking - Get hip to your home, kitchen and garden with Kate Payne

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