................because I don't like marmalade.
I used to make it for my OH who liked chunky marmalade - so I would add extra peel from anything - grapefruit, lemons etc. Cutting the peel into shreds got a bit boring so the "shreds" got bigger and bigger until they were more like quarter oranges and you could only get 2 bits of peel on a slice of toast. At that point, I stopped making marmalade.
I used to make it for my OH who liked chunky marmalade - so I would add extra peel from anything - grapefruit, lemons etc. Cutting the peel into shreds got a bit boring so the "shreds" got bigger and bigger until they were more like quarter oranges and you could only get 2 bits of peel on a slice of toast. At that point, I stopped making marmalade.
Comment