Busghetti bolognese for us with my own onions, garlic, oregano and basil. One kitchen door open (leading to back garden), one kitchen door shut (leading to dining room and rest of house) to avoid lingering smellies.
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A simple dude trying to grow veg. http://haywayne.blogspot.com/
BLOG UPDATED! http://haywayne.blogspot.com/2012/01...ar-demand.html 30/01/2012
Practise makes us a little better, it doesn't make us perfect.
What would Vedder do?
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Our kitchen door is permanently open unless, 1) we are out or, 2) the neighbours are cooking curry, or, 3) the wind is from the North, blowing the rain in. Last night we had liver and bacon casserole containing homegrown onions and herbs, with minted charlotte potatoes, french beans, calabrese and carrots. All the veg was homegrown (except for the carrots which were given to me by the lady on the next plot) I do laugh at the Sainsbury's 'meals-for-a-fiver' ads...... seems jolly expensive to me.Into each life some rain must fall........but this is getting ridiculous.
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Kitchen door shut- cool,wet and windy.
Supper was Haggis( eating up the freezer contents) own spuds,own french beans and own apple sauce.....Haggis in August you ask??...perfect weather for it!!! - Oh ...and a couple of tins of Guinness ( well- we have been painting all day...well ....all month it seems....)"Nicos, Queen of Gooooogle" and... GYO's own Miss Marple
Location....Normandy France
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