Well, it's the 31st August.
Just wanted to say goodbye to the summer, it's been fun if a little overcast.
My lasting memory of summer 2008 is of the wonderful veg in the markets of Southern France, and being inspired to grow even more heritage/open pollenated than before.
My toms are just giving me enough red ones to be worth the bother, even though I was getting red ones from 8th June, the rest are only just catching up now. Next year we will have a greenhouse so I'm hoping for better results.
My beans are coming good now, so that I will have enough frozen to keep us throughout the winter and spring.
My cukes are still producing, as one gets finished the next is ready.
The yellow courgettes have been a raging success, and grew in 3 directions giving 3 times as many as I've ever been able to grow before.
My chillis/peppers, all grown outdoors, are producing a range of shapes and sizes, and the best 3 will be overwintered and put in the greenhouse as soon as it comes.
The Moon trial is hit and miss. The lettuces bolted, and the onions decided to stop growing at all. But, the toms will be weighed as they ripen and all the remaining green ones will be added to the weigh-in and turned into green ketchup when the time comes. The calabrese are merrily at the lottie and will be harvested and weighed in spring as they come good.
I'm starting a new trial for garlic, with 39 big cloves from 3 garlics bought locally yesterday; will be planting them out 6 at a time, over 3 moon cycles, using the same pattern as before. This will start tomorrow on a root day.
I'll also be staring other trials, as this is a long term study not just one season!
I just wanted to say thanks to all on here, for inspiration, ideas, support, encouragement and alot of fun; even when it's been pouring down, it's always great on here.
So all, how was your summer? Lasting impressions? Last requests before we head into autumn? Any experiments for 2009 that you are planning? [not that the season is over, just a reflection on the summer!].
Just wanted to say goodbye to the summer, it's been fun if a little overcast.
My lasting memory of summer 2008 is of the wonderful veg in the markets of Southern France, and being inspired to grow even more heritage/open pollenated than before.
My toms are just giving me enough red ones to be worth the bother, even though I was getting red ones from 8th June, the rest are only just catching up now. Next year we will have a greenhouse so I'm hoping for better results.
My beans are coming good now, so that I will have enough frozen to keep us throughout the winter and spring.
My cukes are still producing, as one gets finished the next is ready.
The yellow courgettes have been a raging success, and grew in 3 directions giving 3 times as many as I've ever been able to grow before.
My chillis/peppers, all grown outdoors, are producing a range of shapes and sizes, and the best 3 will be overwintered and put in the greenhouse as soon as it comes.
The Moon trial is hit and miss. The lettuces bolted, and the onions decided to stop growing at all. But, the toms will be weighed as they ripen and all the remaining green ones will be added to the weigh-in and turned into green ketchup when the time comes. The calabrese are merrily at the lottie and will be harvested and weighed in spring as they come good.
I'm starting a new trial for garlic, with 39 big cloves from 3 garlics bought locally yesterday; will be planting them out 6 at a time, over 3 moon cycles, using the same pattern as before. This will start tomorrow on a root day.
I'll also be staring other trials, as this is a long term study not just one season!
I just wanted to say thanks to all on here, for inspiration, ideas, support, encouragement and alot of fun; even when it's been pouring down, it's always great on here.
So all, how was your summer? Lasting impressions? Last requests before we head into autumn? Any experiments for 2009 that you are planning? [not that the season is over, just a reflection on the summer!].
Comment