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Blimey I sit down to eat my dinner (not worth the bother - culinary catastrophe tonight), come back to the vine to find pages of posts. Must be getting dark earlier
Oh Shirley, can't imagine that it was that bad - or did some dark fairy come in and do the cooking for you.
A garden is a lovesome thing, God wot! (Thomas Edward Brown)
Evening peeps, just a quick drop in
Weather been glorious here this week too. I have high hopes of another load of ripe tomatoes before I start on the green tomato chutney
We've managed to get our 2 hayfields (front & back garden) chopped down today, thank goodness, I thought it was going to be next spring before they got cut!
Nicos, don't worry about studying the French, just listen to it in the background - it all makes much more sense when you're actually there! I studied Spanish at evening classes for a couple of years and felt like I was making no progress, til I stayed out there for a while and found I could get by with people who had no English, could shop, feed myself, get around on the bus etc. My favourite phrase was "Speak more slowly please" (Hablar mas despacio por favor), as they all speak like machine guns, even in English!
Could have used one of them last week got down plot and found some cretin had nicked half a row of carrots so pulled the rest up and they are now shivering in freezer
What lies behind us,And what lies before us,Are tiny matters compared to what lies Within us ...
Ralph Waide Emmerson
Oh Shirley, can't imagine that it was that bad - or did some dark fairy come in and do the cooking for you.
No dark fairy to blame. Just me being totally useless at cooking yorkshire puddings (not sure why but I have never managed it yet) and us having toad in the hole (well toad in the swamp) for dinner!
No dark fairy to blame. Just me being totally useless at cooking yorkshire puddings (not sure why but I have never managed it yet) and us having toad in the hole (well toad in the swamp) for dinner!
Oh, thank God Im not the only one who's no good at Yorkshire's. I blame the tins or the oven... or anything else I can think of 'cept meeself.
A garden is a lovesome thing, God wot! (Thomas Edward Brown)
Ok...so WHAT is a good Yorkshire pudding??
My mother makes them like cardboard- and I make them greasy and stodgy ( to perfection according to my OH - and me)
"Nicos, Queen of Gooooogle" and... GYO's own Miss Marple
Could have used one of them last week got down plot and found some cretin had nicked half a row of carrots so pulled the rest up and they are now shivering in freezer
No room for carrots in my freezer it's full of beans & blackberry's
The river Trent is lovely, I know because I have walked on it for 18 years.
Brian Clough
Ok...so WHAT is a good Yorkshire pudding??
My mother makes them like cardboard- and I make them greasy and stodgy ( to perfection according to my OH - and me)
Grease and stodge - sounds like mine.
A garden is a lovesome thing, God wot! (Thomas Edward Brown)
No dark fairy to blame. Just me being totally useless at cooking yorkshire puddings (not sure why but I have never managed it yet) and us having toad in the hole (well toad in the swamp) for dinner!
You definately aren't the only one - mine are always terrible too My mum made lovely Yorkshire puds, but I've never got the hang of it! I think it's to do with how hot the fat is, and Ma always used solid fat (like Pura or something) which I never do. Maybe I should try it... Or just stick to Aunt Bessies
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