Looking at purchasing an oil fired rayburn.
Was just wondering if anyone has a rayburn XT and what they think of it in comparison to the traditional rayburn cookmaster 400 KPF. I have had a gas fired rayburn heatranger in the passed and loved it, but I am drawn to the looks of the XT.
I believe it has the same internals as a standard cookmaster, but the doors are not cast iron which allows them to be slam shut.
any feedback would be much appreciated.
Was just wondering if anyone has a rayburn XT and what they think of it in comparison to the traditional rayburn cookmaster 400 KPF. I have had a gas fired rayburn heatranger in the passed and loved it, but I am drawn to the looks of the XT.
I believe it has the same internals as a standard cookmaster, but the doors are not cast iron which allows them to be slam shut.
any feedback would be much appreciated.
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