Sorry, some generalisations in what follows but it's not my PhD so can't make it too detailed.
I really hope it's not a fad but think that much of it may be. It seems to be fuelled by the instant gardener programmes on the tele, Joe Swift style started by Alan Titchmarsh and continued by many of the major garden material retailers - instant gardeners who but stuff from B&Q, Homebase, places like that - for their instant makeover gardens.
And not the news media, especially UK tele are regularly featuring pieces on GYOers which is good at one level but misleading at another. And as I keep saying to people in their 'I planted 2/3/5/8/12 days ago thredas and nothing's appeared' one of the major factors in gardening is PATIENCE, it isn't an instant thing if you want to do it properly.
I've been gardening for 40 years and have even done the job professionally, reinstating original garden schemes in old alms houses across London where I had 200 gardeners working for me. That was in the early 80s, which I think was the end of the WW2 attitude to gardening. Then it sort of went into decline except for people who read mags like Garden News and watched Gardeners World.
Then in the late 90s there was this mini explosion, revamped Gardeners World, new Mags, more trendy and the birth of the instant garden, places like B&Q realised that instant gardening was the way forward, more tools became available to the general public and that was the birth of the 'new gardening'.
That coincided with the baby boomers who can remember Grandad and Grannie gardening, the real old fashioned way, having more time for themselves and as somebody has said elsewhere on the allotment thread, the old time allotmenteers fading away and making way for us new oldies.
There is an interest in the UK in GYO and it's much needed. It seems to follow on from a mixture of economic necessity and social trend but I'm sort of uncomfortable with it longer term. Will people still want to do the back-aching work when they've got a few more punds back in their pockets? Hopefully they will or they'll drop off the scene and hopefully come back to it when they have more time on their hands later in life, when the kids are off hand and they can grow for enjoyment too.
For me it's a way of life. I grow because I enjoy growing, my qualifications are in social sciences, not earth sciences so growing anything from seed, cuttings, plantlets to me is still a wonder. The fact that the garden we have here is what it is is one of the joys of my life and now I have a chum's garden with seriously superb soil to play in is even better.
We grow our food the way that we do as a matter of conviction - our committment to the organic movement started well over 20 years ago and despite having 'people' jobs in academia and the government/charity fields, we've always been committed to an alternative lifestyle outside of work. When the chickens and bees finally arrive, the chickens will be free range because we have both the time and energy - and the space - to allow that to happen.
I hope it's not a fad but a trend - and to me, if only 5% of people who take on allotments keep them on and use the experience to grow their way of life and approach to things - like air miles for food, the environment in general - along with their food, then it will be 5% more than looked at it before.
I really hope it's not a fad but think that much of it may be. It seems to be fuelled by the instant gardener programmes on the tele, Joe Swift style started by Alan Titchmarsh and continued by many of the major garden material retailers - instant gardeners who but stuff from B&Q, Homebase, places like that - for their instant makeover gardens.
And not the news media, especially UK tele are regularly featuring pieces on GYOers which is good at one level but misleading at another. And as I keep saying to people in their 'I planted 2/3/5/8/12 days ago thredas and nothing's appeared' one of the major factors in gardening is PATIENCE, it isn't an instant thing if you want to do it properly.
I've been gardening for 40 years and have even done the job professionally, reinstating original garden schemes in old alms houses across London where I had 200 gardeners working for me. That was in the early 80s, which I think was the end of the WW2 attitude to gardening. Then it sort of went into decline except for people who read mags like Garden News and watched Gardeners World.
Then in the late 90s there was this mini explosion, revamped Gardeners World, new Mags, more trendy and the birth of the instant garden, places like B&Q realised that instant gardening was the way forward, more tools became available to the general public and that was the birth of the 'new gardening'.
That coincided with the baby boomers who can remember Grandad and Grannie gardening, the real old fashioned way, having more time for themselves and as somebody has said elsewhere on the allotment thread, the old time allotmenteers fading away and making way for us new oldies.
There is an interest in the UK in GYO and it's much needed. It seems to follow on from a mixture of economic necessity and social trend but I'm sort of uncomfortable with it longer term. Will people still want to do the back-aching work when they've got a few more punds back in their pockets? Hopefully they will or they'll drop off the scene and hopefully come back to it when they have more time on their hands later in life, when the kids are off hand and they can grow for enjoyment too.
For me it's a way of life. I grow because I enjoy growing, my qualifications are in social sciences, not earth sciences so growing anything from seed, cuttings, plantlets to me is still a wonder. The fact that the garden we have here is what it is is one of the joys of my life and now I have a chum's garden with seriously superb soil to play in is even better.
We grow our food the way that we do as a matter of conviction - our committment to the organic movement started well over 20 years ago and despite having 'people' jobs in academia and the government/charity fields, we've always been committed to an alternative lifestyle outside of work. When the chickens and bees finally arrive, the chickens will be free range because we have both the time and energy - and the space - to allow that to happen.
I hope it's not a fad but a trend - and to me, if only 5% of people who take on allotments keep them on and use the experience to grow their way of life and approach to things - like air miles for food, the environment in general - along with their food, then it will be 5% more than looked at it before.
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