My heat level has (from what I am aware of) been nothing more than Habanero/Scotch Bonnet, how hot is the naga compared to these?
Announcement
Collapse
No announcement yet.
Just how hot is the Dorset naga?
Collapse
X
-
Tags: None
-
FROM HOT TO NOT
Scoville Heat Units
Pure capsaicin: 15m to 16m
US Police-grade pepper spray: 5m
Dorset Naga: 923,000
Red Savina habanero: 577,000
Scotch bonnet: 100,000-325,000
Jamaican hot pepper: 100,000-200,000
Cayenne pepper: 30,000-50,000
Jalapeno pepper: 2,500-8,000
Tabasco sauce: 2,500
Pimento: 100 to 500
Bell pepper: 0
My OH and his friend are 'chilli-heads' and were almost tripping out after a sliver of this in a chilli-con-carne. Be very careful
-
I'm gonna grow some Bhut Jolokia's I think but I think I have a ay to go before even a temping to eat these crazy peppers!
Woman eats 51 super-hot (Bhut Jolokia) chillies in 2 minutesFollow my garden and chilli growing project... @impatientgrower
Comment
-
That's nothing
BBC NEWS | South Asia | Indian in record chilli attemptThe river Trent is lovely, I know because I have walked on it for 18 years.
Brian Clough
Comment
-
I spent 45mins with my eye in a sink full of water the other day...because i had a tiny amount on my finger.....soooooooooo painful!!!! Nearly went to A+E!Impossible is not a fact its an opinion...
Impossible is not a decleration its a dare...
Impossible is potential......
www.danmonaghan.co.uk
Comment
-
I saw the film of that woman on the BBC this A.M. She massaged chillies into her eyes before the attempt! She should be commited! (and she said that she was gutted because she had eaten 60 in a minute in training!)Mad Old Bat With Attitude.
I tried jogging, but I couldn't keep the ice in my glass.
Comment
Latest Topics
Collapse
Recent Blog Posts
Collapse
Comment