Today is the day.
Is any one trying it out?
We're off to a tasting tonight- should be interesting, cos I've never tasted one I've really liked before- although I do enjoy 'normal' Beaujolais .
Any tips to look out for?
( and nope- I shall NOT be spitting it out!)
Is any one trying it out?
We're off to a tasting tonight- should be interesting, cos I've never tasted one I've really liked before- although I do enjoy 'normal' Beaujolais .
Any tips to look out for?
( and nope- I shall NOT be spitting it out!)
Comment