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Favourite breakfast cereal?

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  • #16
    Crumpets with lots of butter & Marmite...

    Geo..

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    • #17
      Hmm, Crunchy Nut is deffo my fave cereal, but dont eat breakfasts when I'm working, have to be up at 6am anways, so dont normally eat until lunchtime (I know I should eat brekkie!)

      When on a day off its usually cereal, but Sunday mornings is either a full english or bacon butties, mmmm!

      Mind you, did have some melon for brekkie yesterday, which was lovely and refreshing, so may do that a bit more often through the warm summer months!
      Blessings
      Suzanne (aka Mrs Dobby)

      'Garden naked - get some colour in your cheeks'!

      The Dobby's Pumpkin Patch - an Allotment & Beekeeping blogspot!
      Last updated 16th April - Video intro to our very messy allotment!
      Dobby's Dog's - a Doggy Blog of pics n posts - RIP Bella gone but never forgotten xx
      On Dark Ravens Wing - a pagan blog of musings and experiences

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      • #18
        Mine is cheerios.

        Also great for supper with no milk. Just sit with a bowl on my lap and eat dry. they seem to last for ever.

        Tracy

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        • #19
          Some may think I'm Mad but Crunchi Nut with one Weetabix crushed on top
          honist its nice Mrs D thinks its discusting
          But I like it
          Some things in their natural state have the most VIVID colors
          Dobby

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          • #20
            I absolutely loathe cereal with milk on, so it's either toast or dry Crunchy Nuts - i eat them like crisps! Don't say no to a bacon butty in toast if one on offer...

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            • #21
              Not a cereal lover, but I can just about manage an oatibix. I really like toast (made with home made bread) topped with my own St Clements' marmalade. (Yep, oranges and lemons!)
              Whoever plants a garden believes in the future.

              www.vegheaven.blogspot.com Updated March 9th - Spring

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              • #22
                Like you Flummery I'm not a cereal lover either as I have an intolerance to milk, so its strong italian coffee and toast with bread from the bread machine. (and home-made marmalade).
                ~
                Aerodynamically the bumblebee shouldn't be able to fly, but the bumblebee doesn't know that so it goes on flying anyway.
                ~ Mary Kay Ash

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                • #23
                  Pukkolla is my all time favourite, provided I've remembered to make it the night before. Very very good indeed.....

                  In case anyone is interested in giving it a go, I have cut and pasted the info and recipe into the "season to taste" board


                  Oh, and I also like porridge with maple syrup, yum
                  Last edited by pigletwillie; 29-04-2007, 04:05 PM.
                  All at once I hear your voice
                  And time just slips away
                  Bonnie Raitt

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                  • #24
                    Mines porridge made with water then a spoonful of home made yoghurt on top.

                    But if I'm sat here reading mail at the same time it has to be toast and Marmite, porridge is just to messy at the keyboard.
                    Location....East Midlands.

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                    • #25
                      Can't stand milk in it's 'neat' form (but have it in coffee, milky puddings, smoothies etc. ) So I have Shreddies and yogurt.
                      If I have porridge (occasionally in the winter months) it has to come with a large serving of condensed milk!
                      Otherwise, it's breakfast pastries or toast at the weekend, or occasional fry-ups, or pancakes - usually only if we have visitors.

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                      • #26
                        Weetabix, porridge, full english for a treat. My homemade granola
                        Have nothing in your houses that you do not know to be useful or believe to be beautiful..William Morris

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                        • #27
                          Poridge made with equal parts scots oats and fruity muesli soaked for an hour in skimmed milk and then done in microwave dont do full english i used to but not no more the waistline kept getting bigger
                          What lies behind us,And what lies before us,Are tiny matters compared to what lies Within us ...
                          Ralph Waide Emmerson

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                          • #28
                            Nothing like some cold kebab from the night before!
                            Geordie

                            Te audire non possum. Musa sapientum fixa est in aure


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                            • #29
                              Cereal not realy sooner have a bacon cob with either mushrooms or tomatos
                              The river Trent is lovely, I know because I have walked on it for 18 years.
                              Brian Clough

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                              • #30
                                toast with either peanut butter or marmite and two or three cups of tea. Used to be a black coffee girl, but have gone off it as I got older.

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