Welcome Zoe and congrats on the allotment!!
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Absolutely Zoe - it's partly freshness - try leaving one in the fridge for a week, and you'll see the difference. Do bear in mind the slugs and the birds/squirrels/badgers/elephants (as applicable).
There is also strawberry gin
Also, have you started a compost heap? All uncooked kitchen peelings, grass clippings, weeds (except for invasive ones like bindweed and marestail) can go in now to start brewing.
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Originally posted by bikermike View PostAbsolutely Zoe - it's partly freshness - try leaving one in the fridge for a week, and you'll see the difference. Do bear in mind the slugs and the birds/squirrels/badgers/elephants (as applicable).
There is also strawberry gin
Also, have you started a compost heap? All uncooked kitchen peelings, grass clippings, weeds (except for invasive ones like bindweed and marestail) can go in now to start brewing.
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