Hi I'm a relatively new gardener just coming to the end of my first year of allotmenting! I work part time and have toddler and am just about to embark on the rhs level 2 in practical horticulture which is one day a week, so needless to say I don't have loads if time on my hands. I'm a keen pickler and preserver and love the whole garden to table to ethos. I did wonder if I was posting correctly as have asked for advice about rhubarb on the 'feeling fruity' section but have had no replies which I find strange from an online forum. Any tips for posting? Looking forward to sharing all things gardening xxx
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Sent from my iPhone using Grow Your Own Forum
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