I remember reading in an old gardening book about a professional man who the author described as paying £1 a meal for his fresh peas to eat in the evening. This would have been the equivalent of about £20 a serving in modern terms.
Turns out the calculation was based on the gentlemen in question having a paid gardener to grow his peas etc and also being at a time when the income tax rate was about 80% - so the gardener was being paid out of money which had already been taxed by 4/5ths - so if you put that in to the calculations it magnified how much each serving of peas cost to the garden owner by that amount.
So those of you who employ a gardener to grow your veg might need to rethink the costs :-)
Turns out the calculation was based on the gentlemen in question having a paid gardener to grow his peas etc and also being at a time when the income tax rate was about 80% - so the gardener was being paid out of money which had already been taxed by 4/5ths - so if you put that in to the calculations it magnified how much each serving of peas cost to the garden owner by that amount.
So those of you who employ a gardener to grow your veg might need to rethink the costs :-)
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