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Originally posted by horticultural_hobbitView Post
A superhot chilli, an experimental one in that I have never grown that sort. There is a Somerset one...or one from Wiltshire. No guarantee I will get any fruit. But if I do, no idea what I can do with them as they are ridiculously hot.
Give them to drunk friends and laugh at there pain
and compromise the ethic of do no harm-slugs not included- these things come with a warning of never doing that principled ethical hobbitry here, Darcy
So - were it to be found that a spray using the ingredients from said ridiculously hot chillies was anti-molluscal - you'd use it then, Hobbit ? That's very speciesist...if not genera-ist...
You might get lucky. I think it is going to be a very hot summer this year. Not without its storms and such of course, but I for one am planning on trying to grow things like American Groundnuts http://http://www.ebay.co.uk/itm/IND.../231182632439?that I wouldn't normally expect to have a chance this far North.
There's no point reading history if you don't use the lessons it teaches.
Head-hunted member of the Nutter's Club - can I get my cranium back please ?
May have got too many spuds. Have planted lady Balfour and red duke of York. Kestral, international kidney, 3xMaris piper and 2x king eds still to sink. Might have got a bit carried away.
All of the spuds are now planted. Have sunk some more Red Baron onions. Sunfloo'ers, running and climbers have even sown. Even have some poppy plugs potted up. Window sills are burgeoning with squashes, cucumbers and chillies. Carrots and parsnips are in the 4TB as babes.
Was pottering around today and looking at the the small infant grape vines. I have 'Madeleine Sylvaner' and 'boskoop glory'. I know the latter has a thread in here. They are both only a couple of years old,. I have three vines and two are starting to form buds. Any advice on them? I know they take time
Any gladiolus growers out there? Planning to sink quite a few. Normal ones and the giant ones.
Now which Aunty or uncle was it that grew red duke of York and international kidney? Thinking about the yield and when to harvest. Think they been in the ground about a month or so.
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