Hi all,
In 1 months time my partner and I are moving to a new house and we are lucky enough to have a decent size garden at the back which are planning on using to be as self-sufficient (veg and fruit wise) as possible.
We are just the 2 of us at the moment but planning on having a couple of kids in a couple of years). Having said that we are huge consumer of vegs and fruits, we definitely eat our 10 a day each!
My experience with gardening so fr have been planting vegs and fruits in container and I have no idea on how to plan our plot to optimise its production and respond to our needs. So this is where your advices and experience would be much appreciated. I have started a plan on garden planner (see attached) that will hopefully help us design the most productive layout and help us manage the poduction.
Here are details of what we do have and would like to have:
Details about what we consume on a weekly basis:
- Various vegs (courgettes, beans, carrots, tomatoes, aubergines, lettuce, cabage, pak choi, asparagus, beetroots, brocolis, sprouts, celery, leeks, mangetout, pepper, potatoes, raddish)
- Various fruits (most berries, lime, lemons, cherries, melons, grapes). Maybe pears and apples but not sure there will be enough space
- Various herbs (the usual suspects, thyme, rosemary, chives, mint, basil, corriander)
- Hot chillies, onions and garlic
- Chickens for eggs at first (and potentially meat later on)
- Bees, 4 beehives would be ideal (I enrolled in a beekeeping course few months ago)
Details about the plot and what I have Currently drafted:
- Total garden size: 36ft x 100ft (approximately 3200sqft)
- Plantable space: 30ft x 60ft (approximately 2000 sqft)
- garden is north facing and house is double storey
See plan I have drafted so far:
It includes:
- 13 raised bed of 10x3ft for fruits and vegs
- 5 raised bed of 3x3 for herbs
- 4 beehives
- chicken house 6x18 and run 6x21
- composting area
- water harvesting tank
- We need to leave some grass space between the decking and the raised bed for the kids. Also a path on the right side big enough for a car as well as a small path in between the summer house and the vegetable plot (6ft or so)
What do you think?
How can I optimise the layout/production?
Would a polytunnel or greenshouse help? Or small polytunnel cover on top of raised bed would be enough?
I'm aware that we might not be able to plant all the fruits and vegs listed above so we will focus on the most money saving ones.
Thanks!!
In 1 months time my partner and I are moving to a new house and we are lucky enough to have a decent size garden at the back which are planning on using to be as self-sufficient (veg and fruit wise) as possible.
We are just the 2 of us at the moment but planning on having a couple of kids in a couple of years). Having said that we are huge consumer of vegs and fruits, we definitely eat our 10 a day each!
My experience with gardening so fr have been planting vegs and fruits in container and I have no idea on how to plan our plot to optimise its production and respond to our needs. So this is where your advices and experience would be much appreciated. I have started a plan on garden planner (see attached) that will hopefully help us design the most productive layout and help us manage the poduction.
Here are details of what we do have and would like to have:
Details about what we consume on a weekly basis:
- Various vegs (courgettes, beans, carrots, tomatoes, aubergines, lettuce, cabage, pak choi, asparagus, beetroots, brocolis, sprouts, celery, leeks, mangetout, pepper, potatoes, raddish)
- Various fruits (most berries, lime, lemons, cherries, melons, grapes). Maybe pears and apples but not sure there will be enough space
- Various herbs (the usual suspects, thyme, rosemary, chives, mint, basil, corriander)
- Hot chillies, onions and garlic
- Chickens for eggs at first (and potentially meat later on)
- Bees, 4 beehives would be ideal (I enrolled in a beekeeping course few months ago)
Details about the plot and what I have Currently drafted:
- Total garden size: 36ft x 100ft (approximately 3200sqft)
- Plantable space: 30ft x 60ft (approximately 2000 sqft)
- garden is north facing and house is double storey
See plan I have drafted so far:
It includes:
- 13 raised bed of 10x3ft for fruits and vegs
- 5 raised bed of 3x3 for herbs
- 4 beehives
- chicken house 6x18 and run 6x21
- composting area
- water harvesting tank
- We need to leave some grass space between the decking and the raised bed for the kids. Also a path on the right side big enough for a car as well as a small path in between the summer house and the vegetable plot (6ft or so)
What do you think?
How can I optimise the layout/production?
Would a polytunnel or greenshouse help? Or small polytunnel cover on top of raised bed would be enough?
I'm aware that we might not be able to plant all the fruits and vegs listed above so we will focus on the most money saving ones.
Thanks!!
Comment