Hi, is there a set time that you should stop pulling the plant and let it recover? Also, how much is it advisable to leave on the plant...3 or 4 stems or much more? I am frightened on over harvesting and killing the poor plant. Also I intend to split it in the autumn and distribute it amongst my fellow plot holders. Thanks Helen
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when do you stop picking rhubarb?
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I think there is an old wives tale about the devil going into the rhubarb on June 24th so you shouldn't pull it after then. But I stop pulling it when it stops looking good. The leaves contain oxalic acid and as the season goes on the acid starts to travel down the stems so don't pull it too late. You are right not to over harvest it. I would leave half a dozen stems on the crown.[
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Originally posted by AliceThanks Lesley, I just love old wives tales about the devil. My daughter is researching into superstition and belief so must tell her that one.
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I'm gutted as I now have loads of new growth that I was going to use in chutney and to freeze. If I pick new growth and not old, should I still be leaving well alone?Shortie
"There are only two lasting bequests we can hope to give our children; one of these is roots, the other wings" - Hodding Carter
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Cheers Slug
Was wondering about the oxalic acid seeping into the stems.
You're right, I think there's no fear I'll kill this monster!Shortie
"There are only two lasting bequests we can hope to give our children; one of these is roots, the other wings" - Hodding Carter
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I had been wondering the same thing! This is a useful website for checking out when to pick and how to care for your rhubarb plant. BBC - Gardening - Gardening Guides - Techniques - Growing rhubarb
They say you can pick from May to August.Last edited by Floozysooz; 29-07-2013, 04:27 PM.
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There's also a nice summary in the very useful Growing Guides here on the GYO web site:
"It can be hard to resist taking a harvest of rhubarb stems the first summer after planting, but for the best results it is better to leave well alone. The initial 12 months are about establishing a good root system and bulking out the young crowns, in much the same way as asparagus should be left to develop for a few years.
In the second summer you can take two or three stems per plant, as long as you leave at least five in place. By the third year, once the clump is a good size, harvest half the sticks at a time, leaving the others to power the clump to produce further fresh stalks. They can normally be taken from May to August, although the earliest varieties may produce tender stems as soon as April in a warm spring. Forced stalks can be cut from December or January.
To harvest a stem simply slide your hand down it as far to the base as you can then smartly twist it away from the crown to snap it off."
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My rhubarb seems to be shrinking. I replanted it about a year or so ago. The plant grew about 15 -18 inches high with plenty of new shoots all the time. A lot of these leaf shoots didn't develop and just died. I haven't harvested any shoots at all. Now the plant seems to be shrinking in height. It gets regular watering but the temperature has averaged 30 C for the past week or so. Could this be the cause?
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