Originally posted by Philthy
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My soil had not grown fruit trees in living memory (if ever), yet I have lost a lot of trees to phytophthora despite my soil being sandy-gravelly and not waterlogged.
The tree losses in subsequent years after planting were very much batch-specific and nursery-specific, which strongly points to the trees being colonised but not showing symptoms when shipped from the nursery.
In one case, eight out of a batch of eleven trees (all from the same nursery in the same season) were dead after two growing seasons. Only one remains alive today.
Phytopthora spores can survive dormant for many years.
A combination of infested soil (most nurseries and old orchards), a susceptible rootstock (MM106) and the right conditions (saturated soil), for long enough (two or three days) is required for infection to occur. But once infected, susceptible varieties cannot be cured.
They have an initial phase, lasting a few years, where growth is slow and new shoots are weak. Sometimes leaves are a bit small and a bit sparse, perhaps with a slight extra hint of purple in autumn.
Sometimes the fruits are smaller and more colourful. Trees often have profuse blossoming.
Unseen below ground, the phytophthora "cankers" gradually enlarge and multiply. After a few years the cankers kill the below-ground portion of the trunk and the tree dies.
The problem with phytophthora is that it is much like HIV/AIDS - it often has a virtually symptomless period of a few years, before the disease really shows itself.
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