I've been trialling some M116 trees in the last few years and I'm still finding this to be a good rootstock.
I highly recommend it.
"On paper" it is supposed to be similar to the common MM106. But in the real world I find it has all the plus points and none of the minus points of MM106*.
M116 seems to cope better than MM106 with a wide range of soil types.
M116 copes better than MM106 with a wider range of weather (cool/dull/hot/dry).
M116 does not have the tendency to produce golf-ball sized fruits in dry years, which plagues my MM106 trees if they aren't watered regularly (but watering MM106 increases the risk of root rot, so I can't win).
M116 has much better resistance to fungi attacking its roots than MM106.
M116 does not produce many unsightly burrknots on the lower trunk (burrknots can be disease-entry-points, especially with MM106).
In summary: I find M116 beats MM106 in just about every way I want to measure tree performance, tree happiness, tree health, tree adaptability to various soils and climates, productivity, and fruit quality.
The trouble is: so few nurseries offer trees on M116.
A possible downside with M116 is that it hasn't been widely grown and therefore an unforeseen problem might appear in the future, so if I wanted a medium vigour orchard I would definitely plant some trees on M116 but not all trees, just in case the trees develop some kind of problem in the future - such as delayed incompatibility, hypersensitivity to viruses, abnormal growth habit girdling the trunk or some other mystery illness which kills the tree in its prime.
*
On a technicality: a slight minus point of M116 from a tree production point of view (in a nursery) is that MM106 rootstock can be grown fairly easily from cuttings (the easiest of all rootstocks to grow from cuttings) whereas M116 is much more difficult to persuade cuttings to root. So M116 trees will be more difficult to produce at low prices than MM106 trees.
I highly recommend it.
"On paper" it is supposed to be similar to the common MM106. But in the real world I find it has all the plus points and none of the minus points of MM106*.
M116 seems to cope better than MM106 with a wide range of soil types.
M116 copes better than MM106 with a wider range of weather (cool/dull/hot/dry).
M116 does not have the tendency to produce golf-ball sized fruits in dry years, which plagues my MM106 trees if they aren't watered regularly (but watering MM106 increases the risk of root rot, so I can't win).
M116 has much better resistance to fungi attacking its roots than MM106.
M116 does not produce many unsightly burrknots on the lower trunk (burrknots can be disease-entry-points, especially with MM106).
In summary: I find M116 beats MM106 in just about every way I want to measure tree performance, tree happiness, tree health, tree adaptability to various soils and climates, productivity, and fruit quality.
The trouble is: so few nurseries offer trees on M116.
A possible downside with M116 is that it hasn't been widely grown and therefore an unforeseen problem might appear in the future, so if I wanted a medium vigour orchard I would definitely plant some trees on M116 but not all trees, just in case the trees develop some kind of problem in the future - such as delayed incompatibility, hypersensitivity to viruses, abnormal growth habit girdling the trunk or some other mystery illness which kills the tree in its prime.
*
On a technicality: a slight minus point of M116 from a tree production point of view (in a nursery) is that MM106 rootstock can be grown fairly easily from cuttings (the easiest of all rootstocks to grow from cuttings) whereas M116 is much more difficult to persuade cuttings to root. So M116 trees will be more difficult to produce at low prices than MM106 trees.
Comment